Variety: 100 % Chardonnay from own grapes Vintage:2020 Volume: 0,75 l Vinification: Carefully selected hand-picked grapes in crates with subsequent processing at appropriate temperatures. Once selected during picking, the grapes are reselected in sorting tables, the barries are separated from the stems and pressed in pneumatic press after short maceration at low temperature.  Fermentation in French oak barrels and maturation in the same barrels for 6 months with subsequently bottle aging for couple of months. Awards:Chardonnay du Monde  , France - Gold medal for vintage 2016Chardonnay du Monde  , France -Silver medal for vintages 2013 and 2017Chardonnay du Monde 2015, France –Golden medal for vintage 2012Chardonnay du Monde 2014, France-Bronz medal for vintage 2011Víno a Delikatesy 2013, Czech Republic –  Golden medal for vintage 2011Balkans International Wine Competition 2013, Bulgaria– Golden Medal for vintage 2011Wine Index 2014, Bulgaria– “VIP Collection” for vintage 2012Wine Index 2013, Bulgaria – “Golden Collection” for vintage 2011Wine Index 2015, Bulgaria-Golden medal for vintage  2011Wine&Food: Nice match with dishes unfolding extra degree of richness. Seafood: fine rich fish such as turbot, roast shellfish like lobster and scallops. Meat: veal chops with mushrooms or wine-baked chicken breasts. Cheese: cheddar, camembert or soft cheeses with bloomy white or red dotted rind.