4 Seasons Line
Four Seasons Autumn
Autumn is represented by Pinot Noir with a sparkling ruby color and intense nose of cherry, ripe black cherry, and spices. Juicy body with gentle tannins and an elegant finish.
Autumn is represented by Pinot Noir with a sparkling ruby color and intense nose of cherry, ripe black cherry, and spices. Juicy body with gentle tannins and an elegant finish.
Lightly aromatic meats - lamb and beef.
Seafood: Grilled lobster, seared salmon, and tuna fish.
Meat: заек, карпачо, хайвер, пернат дивеч.
Cheese: Goat cheese, soft cheeses with red rind, and yellowish rind (Morbier, Gubbeen, Reblochon).
